I admit, this is not the prettiest looking drink. Okay, okay fine, who am I kidding, this drink is not pretty at all, BUT you have to trust this food-loving
My Top 10 Favorite Recipes Of 2015
Xmas gone. New Year party done. Thank you 2015. Halo 2016! 2015 was a memorable year, despite the many ups and down. 5 memorable events in 2015 My first Buzzfeed feature. It was HUGE
Strawberry Cheesecake with Salted Caramel
I am in a dilemma about two matters. Firstly, do I still share a post of this Strawberry Cheesecake with Salted Caramel as the pictures do absolutely no justice to
Non-Alcoholic Eggnog
The first time I heard about eggnog was during my late teens, and that was actually not too long ago. *coughs* Back then, I picked up this pretty looking carton
Delicious Cheesy Eggplant Gratin
Nine more days to Christmas and I have decided that I AM GOING TO BAKE A DELICIOUS CHEESY EGGPLANT GRATIN FOR CHRISTMAS! Forgive me for yelling. I was contriving to
Cranberry Ginger Mocktail
TGIF + Cranberry Ginger Mocktail = bliss ♥Full-time food bloggers, I have a question for you. How does it feel to be cooking/baking, eating and getting paid for it? Don’t
Eggplant Pizza Recipe
I have been craving for Pizzas and it has been a while since I had that cheesy goodness of 285 calories per slice. (Who eats ONLY a slice anyways?) I
Easy 3 Ingredients Cranberry Sauce
Seeing the picture above, can you tell that I am already excited for Christmas? My cousin came over 2 hours ago and we were finalizing the Christmas menu which seems
Easy Chicken Enchilada Lasagna
There’s good news for you and your family. Your family members could be having both enchiladas and lasagna for dinner if you give this recipe a try. The good news for
Wonton Noodle Soup
I share a love-hate relationship with YOUTUBE. On lonely nights, I snuggle up in bed with YouTube on my fingertips. On busy days, YOUTUBE keeps enticing me to watch something
Hi I’m Maya! I am a cooking/baking enthusiast and this is why mayakitchenette was founded. I started this blog somewhere in 2008 as I needed a platform to document and share my recipes mainly with my friends and relatives. 11 years down the road, I am glad that I am actually sharing recipes with readers from all over the world. <3
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