Attention pizza lovers! If you are used to eating tomato-based pizzas, I have something new for you. It is delectable, super fresh and simple to make. Basically, it’s the perfect pizza!
Melon and Cucumber Aqua Fresca
Current addiction ——> This Melon and Cucumber Aqua Fresca! ♥️ This drink is officially one of my favorites right now! Refreshing and so so good!! Agua fresca translates to “fresh water”
Healthy Chicken and Avocado Salad
Avocado has gained in popularity over the past few years and is known as a superfood now. It is not just healthy, but also smooth and creamy and its consistency works
Farfalle with Spinach and Orange Salad
TGIF folks!! Aren’t you glad that Friday is back for a visit again? I am definitely elated although I know that I would be slogging away with the housework over
Creamy Mushroom and Leek Soup
Have I ever mentioned that I am a huge fan of mushrooms? I’m sure I must have made a reference about it somewhere but if some of you missed it,
Easy Garlic Bread Recipe
Back when I was younger (not that I am old now), the only garlic bread I had were the ones from Pizza Hut. It was always a treat. At least
Blue Smoothie Recipe
Move over green smoothie, make way for the new kid on the block. ♥️ There’s a new color in the world of smoothies and it is my favorite one! What are
Insalata Caprese Recipe
Whenever I have red & juicy tomatoes at home, my mind only goes 2 ways; a Bruschetta or a nice plate of Insalata Caprese. Since I also got a pack
Acai Berry Bowl
I’m sitting on the couch and looking out at the world while having this Acai Berry Bowl. How much peaceful can my Sunday be? Okay fine. I’m lying. It IS
French Onion Soup with Garlic Croutons
Is there anything more comforting than a hot bowl of soup? Be it an Italian Seafood Soup, Mushroom Soup or this French onion soup with Garlic Croutons which involves a lot
Hi I’m Maya! I am a cooking/baking enthusiast and this is why mayakitchenette was founded. I started this blog somewhere in 2008 as I needed a platform to document and share my recipes mainly with my friends and relatives. 11 years down the road, I am glad that I am actually sharing recipes with readers from all over the world. <3
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