This Chinese Dry Chilli Chicken is a complete staple and go-to in my household. I have cooked this so many times and it’s always been such crowd-pleaser!Using very simple pantry
Salted Pretzel Chocolate Chip Cookies
Hello you! Today’s post is especially to get rid of those Monday blues, introducing these perfectly synced Salted Pretzel Chocolate Chip Cookies! #saynotomondayblues . This is definitely not a
Peach Cinnamon Oatmeal
By now, you would have known that oatmeal is good for your body. Whether it’s steel-cut, rolled or quick cooking, oatmeal is healthy for you. Rich in fiber, eases the
Chipotle Chicken Quesadillas
It has been bucketing down (read: raining) a whole lot on our sunny island of Singapore. Last Friday, it literally rained non-stop for more than 24 hours! For us,
Delicious Prawn Veracruz
Well, well look who’s here. Hello, 2021!!! 2020 was such a rough year on so many fronts, so 2021 might want need to step things up a notch and start
6 MUST try recipes for Christmas
Now, I know most of you must have your Christmas Party menu all prepared, but if you’re still on a look-out or even unsure where to begin, today’s post is
Prawn Cocktail Recipe
Here we are, just 3 days to Christmas and if you are still thinking of starters for your Christmas party? Well, my friends, look no further, today’s I have for
Mussels In Lemon Garlic Butter Sauce
All mussels fans, put your hands up, put your hands up. Did you rap to that line? Cause I totally did. I personally love mussels and often when it’s on
Sparkling Rosemary Peach Mocktail
Say hello to this refreshing Sparkling Rosemary Peach Mocktail. It is oh so perfect, be it on a hot sunny day or for a party. There is something therapeutic about
Lemon Garlic Butter Scallops
I discovered that scallops are 20 bucks per pound recently. Thinking of serving these for a party? Well, here’s a suggestion, how about serving 1 scallop on every spoon. It
Hi I’m Maya! I am a cooking/baking enthusiast and this is why mayakitchenette was founded. I started this blog somewhere in 2008 as I needed a platform to document and share my recipes mainly with my friends and relatives. 11 years down the road, I am glad that I am actually sharing recipes with readers from all over the world. <3
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