Dear Muslim readers, Ramadan Mubarak to you and family. May this holy month be a month full of blessings, gratitude and togetherness. ❤️ Today, I am sharing a super easy
Baked Feta Pasta
Are you guys a trend follower when it comes to food? There was the mermaid toast (not my thing), the tortilla hack (yes!) and now there’s the Baked Feta
Soft Banana Muffins
I might have said this umpteen times, but I am not a fan of muffins. I tend to relate muffins as not flavorful and buttery enough, at least for the
Easy 30 Minutes Prawn Masala
Namaste everyone! We have about 20 days to Ramadan. In my mind, the countdown started 100 days back though. I absolutely love Ramadan for a couple of reasons. One thing
Steamed Tofu Recipe
Hello lovelies! Ready for an easy and healthy recipe? #skinnymonday. We are talking about soft, silky tofu that is steamed with delicious soy sauce and topped with vegetables. It’s best
Thai Steamed Fish Recipe
Are you ready to add this super delicious Thai Steamed Fish Recipe to your repertoire guys? Thai Steamed Fish is one of my most favorite Thai dishes. It doesn’t help
Easy Stovetop Pizza
I know buying a pizza is easy. In fact too easy. However, there are days when you don’t feel like spending moolah on fast food and there are also certain
Thai Green Curry Chicken
I did a poll sometime back asking my followers on INSTAGRAM as to which recipes they would like me to share on my blog and no surprise here, Thai cuisines
Watermelon Lime Granita
In December and January, I did not need the air conditioner but come February, I do require it as well as many cups of this 3-ingredients Watermelon Lime Granita aka
Easy Korean Pancakes – Haemul Pajeon
Fun Fact One: I am a huge Bollywood Fan. So basically I only watch English and Hindi movies and listen to mostly Hindi and English songs exclusively. Fun Fact Two:
Hi I’m Maya! I am a cooking/baking enthusiast and this is why mayakitchenette was founded. I started this blog somewhere in 2008 as I needed a platform to document and share my recipes mainly with my friends and relatives. 11 years down the road, I am glad that I am actually sharing recipes with readers from all over the world. <3
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