Ingredients
Method
- Mix soy milk, water, agar agar and sugar in a pot and bring the mixture to a boil. Do stir frequently.
- Once everything is melted, pour into little containers/glasses and refrigerate till set.
- Top with the longans before serving.
Notes
I used readymade soy milk with added sugar, thus I didnt have to add too much sugar to sweeten the jelly. If you are using sugarless soy milk, you would have to add more sugar.
