Go Back
Maya Kitchenette

Healthy Chicken and Avocado Salad

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2
Ingredients Method

Ingredients
  

  • 1 cooked chicken breast grilled, boiled or pan-fried. I pan-fried mine
  • 1 large avocado cubed
  • 1 cooked cob of corn you can use canned corn for convenience
  • 5 cherry tomatoes halved
  • ½ small onion diced
  • A handful of chives or green onion sliced
  • A handful of cilantro optional
Dressing:
  • 2 tbsp lemon juice freshly squeezed
  • 2 tbsp extra virgin olive oil
  • ½ tsp sea salt or to taste
  • ½ tsp black pepper

Method
 

  1. Shred the chicken and place in a mixing bowl.
  2. Add tomatoes, corn, onion, spring onion and avocado to the mixing bowl.
  3. Add dressing ingredients to a small bowl and stir to combine.
  4. Drizzle over your salad and toss to combine.
  5. Top with cilantro, if preferred.