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Maya Kitchenette

Easy Seafood Pasta Recipe

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 4

Ingredients
  

  • 200 g spaghetti
  • 2 tbsp olive oil
  • 1 onion diced
  • 3 garlic clove chopped
  • 400 g can of chopped tomatoes
  • 300 g shelled prawns
  • 1 cup chicken or vegetable stock
  • 100 g fresh button mushrooms sliced (optional)
  • 3 tbsp cream
  • 1/4 cup Parmesan
  • Some parsley/basil for garnishing I used spring onion coz that is what I had
  • Some cherry tomatoes for garnishing
  • 1 tsp paprika
  • 1/2 tsp mixed herbs
  • Salt and crushed black pepper to season

Method
 

  1. Cook spaghetti till al dente.
  2. In a pan, fry onion for 2 minutes.
  3. Add garlic and saute for an additional 30 seconds.
  4. Add in mushroom, stock, paprika, and canned tomatoes.
  5. Season with salt and black pepper. Bring this to a boil and let it simmer for 10-15 minutes.
  6. Add in seafood, mixed herbs and cook for a further 5 minutes.
  7. Mix in spaghetti and give it a good toss.
  8. Pour in cream and sprinkle with a good handful of parmesan.
  9. Garnish with your herbs of choice and serve