Hello fella foodies. Today, I am paying homage to half of my origins. Kerala, nestled on the southwestern coast of India, is a land renowned for its verdant beauty and is often known as "God's Own Country," Besides being famous for Ayurveda; an ancient Indian system of medicine focused on holistic well-being Kerala is also famous for it's…
Greetings everyone! This week in Singapore has been all about cozy sweater weather, with continuous showers every day. While some might feel a bit down with the constant rain, I absolutely adore it. Given the chance, all I'd want is to snuggle up with a great book and savor a cup of hot tea. The only downside is, the eternal…
Greetings, dear readers! How's everyone feeling today? Let's dive straight into the world of culinary delights. As I sit here, stomach growling, I can think of nothing else but food – and I'm sure many of you can relate to that! *Grins* Allow me to introduce you to a delectable dish: Easy Garlic Prawn Spaghetti. ! Made with simple…
Not so Fun fact: I used to only eat Inari sushi because I didn't like seaweed. Now I can tolerate it a bit more, but I still only eat sushi with fully cooked ingredients. I don't eat sashimi or any other uncooked meat or seafood, and I don't eat smoked salmon either. I'm happy with just tamago (Japanese omelet) on…
Hey everyone, how's it going? The Formula 1 race just took place in the Singapore Grand Prix, and I've had quite a hectic time lately. Although my previous sentence might have made it sound like I was rubbing shoulders with Lewis Hamilton, there's no connection between me and F1! :D In reality, I've been swamped with work, and my health…
Hello, my dear friends! I hope you're all doing well. As for me, I'm hanging in there, although the weather has been quite unpleasant lately. Spending time in the kitchen feels like being in a sauna, and I'm not exaggerating. Despite the heat, I find myself frequently cooking up a storm in the kitchen, occasionally muttering, "Oh, it's so hot!"…
This thing here is a show-stopper. ↓ Hello peepz! How has 2023 been so far? Nothing new for me despite the calendar change. With regards to new year's resolutions, I still have two tubs of Ben & Jerry's in the freezer. We will revisit the resolutions once the tubs are empty; ok? Of course, there is a can of…
I’m torn. Whenever I am busy, I wish I had more time to laze around. Now that I have been pretty much lazing around for the past two days, I hate how it is proving to be counter-productive. I feel a sense of satisfaction when I get things done, whether it is getting the laundry done or even mopping the…
Asam Pedas Fish! Today's recipe might sound alien to a lot of you. I was initially a bit apprehensive as to how should I describe this dish. I will simply start by saying, you are looking at one of my favorite dishes right here. To be honest, this dish is dangerous for me. Reason? I like it so much that…
Not so fun fact about me. I enjoy salmon but will never eat the ones that are sold outside. They are too “fishy” to my liking. Yeah, I know I'm weird. Anyways, I only eat salmon that I personally cook. I have been lucky when it comes to trying new salmon recipes as they mostly turn out to be fabulous!…