These were made for a cousin who just gave birth. Made 2 types of cookies for her to serve to her guests. This is an old recipe that mom used to make when I was a kid. She used to make these often back then, till I took over the kitchen duties and started trying and making more recent recipes. These cookies are called “Keliling Dunia” which literally translate as “Round the World”. I have no idea as to why these cookies were named as such but these are delicious and super crunchy!
Round the World Cookies
Prep time
Cook time
Total time
Author: Maya Kitchenette
Ingredients
- 6 oz Castor sugar
- 6 oz butter
- 1 egg yolk
- 7 oz all purpose flour
- 5 oz semolina
- 1 tsp vanilla essence
Instructions
- Cream butter and sugar till creamy. Add in yolk and vanilla.
- Mix in semolina and flour
- Using a cookie cutter, shape as desired.
- Bake at 160 degrees Celsius for about 20-25 minutes.
Nutrition Information
Calories: 3178 Fat: 146g Saturated fat: 90g Unsaturated fat: 45g Trans fat: 6g Carbohydrates: 426g Sugar: 171g Sodium: 34mg Fiber: 11g Protein: 43g Cholesterol: 550mg
Cantek ar. Bentuk ice cream kan? Tabur chocolate pun best!