Ingredients
Method
- Sprinkle prawns with salt. Add egg and mix thoroughly. Sprinkle with flour and mix till coated.
- In a frying pan, heat butter and oil till hot.
- Fry prawns over moderately high heat. till just cooked. Drain.
- In another pan, heat butter till melted. Add curry leaves, garlic and chilli.
- Fry over medium heat till fragrant and the curry leaves should crisp up.
- Add cereal and season with salt.
- Add prawns and toss till well mixed, turning off heat as cereal turns fully golden brown.
Notes
You can also use oats instead of cereal.
