Breakfast Pizza
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Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 4 naans (or 2 10 inch pizza crusts)
  • 4 sausages - sliced
  • 2 cups grated mozzarella
  • 1 cup cheddar cheese
  • 4 eggs
  • 1 cup tomato sauce/pizza sauce
  • ¼ cup of pineapple chunks - cut into small cubes
  • 1 cup green peppers - cut into small cubes
  • a fat pinch of dried oregano
!For topping
  • ½ cup grated Parmesan
  • 1 tsp chili flakes
Instructions
  1. Place 2-3 tablespoons of the tomato sauce on each of the crust.
  2. Sprinkle a small handful of cheese on the crust.
  3. Top the pizza with the pineapple, peppers and sausages.
  4. Crack and egg over each naan.
  5. Top with the remaining mozzarella and cheddar cheese.
  6. Sprinkle a touch of dried oregano on the pizzas.
  7. Bake the pizza for 10 minutes or until the crust is golden, the cheese is melted and the egg yolks are cooked.
  8. Once out of the oven, sprinkle with parmesan and chilli flakes if preferred.
Recipe by Maya Kitchenette at https://mayakitchenette.com/breakfast-pizza/