5 Minutes Fluffy Waffle Recipe
Prep time: 
Cook time: 
Total time: 
Serves: 2
  • 1 egg
  • 1 cup all purpose flour
  • 1 tbsp sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • ¾ cup + 2 tbsp milk
  • ¼ cup vegetable oil or melted butter
  • ½ tsp vanilla essence
  • Fresh berries, if desired
  1. Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
  2. In a large bowl, beat egg with wire whisk until fluffy.
  3. Beat in remaining ingredients except berries just until smooth.
  4. Pour slightly less than ¾ cup batter onto center of hot waffle iron.
  5. Close lid of waffle iron.
  6. Bake about 5 minutes or until steaming stops. Carefully remove waffle.
  7. Repeat with remaining batter.
  8. Serve immediately with your favorite toppings.
Recipe by Maya Kitchenette at https://mayakitchenette.com/5-minutes-fluffy-waffle-recipe/