Bacon and Scrambled Egg Grilled Cheese Sandwiches
Prep time: 
Cook time: 
Total time: 
Serves: 2
  • 4 slices white bread
  • 3 slices crisp bacon (I used beef bacon)
  • 3 eggs
  • 4 lettuce leaves
  • Sliced tomatoes/cherry tomatoes
  • 4 slices of cheese (cheddar or gruyere)
  • 1.5 tbsp mayonnaise
  • 1 tsp butter/olive oil
  • Salt and pepper for seasoning
  1. In a pan, add a small knob of butter or olive oil and scramble the eggs. Season with salt and black pepper. Set aside.
  2. Spread mayonnaise of each side of the 4 slices of bread.
  3. Place 1 slice of bread on a board/plate and top with a slice of cheese.
  4. Top with lettuce, cherry tomatoes, scrambled eggs, bacon and finish off with another slice of cheese.
  5. Cover with other slice of bread.
  6. Meanwhile, heat a grill pan or panini maker.
  7. Place sandwiches on the grill/panini maker and grill till golden.
  8. Serve immediately. I love to eat these with a dash of barbecue sauce!
Recipe by Maya Kitchenette at