Throughout my childhood, caramel pudding is something that I relate to my paternal family. My late aunt used to make really delicious caramel custard and I marveled at how delicious
This is an overdue post, but I simply had to write one about this. Every time I catch a fellow blogger’s recipe getting featured on Buzzfeed, I wonder as to
I don’t know how I ended up preparing this on a Sunday night. Perhaps I was bored on a weekend. Yes, I am the only one who can get bored
I have two amazing pieces of news to share. Foremost, this Avocado Caprese Salad is lip smacking! Second, I am getting new kitchen cabinets!! *Happy Dance* I have been so
Do you eat your fruits or drink them? I roll both ways, but I definitely prefer to drink my fruits. The juicing ‘fad’ had begun right from the 90s. Yes,
There is a small black ribbon (a symbol of remembrance or mourning) at the bottom of Google’s Singapore homepage. Singaporeans are in mourning for one week as we recently
Happiness is when you enter the supermarket and you see the berries on sale. Double happiness is when your mother comes back from the supermarket with a couple punnets of
“Writer’s block is a condition, primarily associated with writing, in which an author loses the ability to produce new work or experiences a creative slowdown” Yes, that is how Wikipedia
Hello beautiful peeps! It has been a productive week so far. Lots of things getting done but plenty more left too. The weather has been really hot lately. Every time
And now, I will present to you THIS. By far this is one of my most simple recipes. 15 minutes from start to finish. It’s a krazie bowl of goodness.
Easy Decadent Ambrosia Those words above sum up the recipe I would be sharing today. I can’t believe it’s a brand new week again. I believe that there is
I made this gorgeous Harissa Meatball Stew last week ↓ and served it with this↓ It was DEE-LI-CIOUS and inserting a heart after this sentence would be very appropriate. ♥ Perhaps it
I am back home after 4 days of spending time at my second brother’s house. No more singing in the late nights and no more neighbors knocking on the door.
It’s a long weekend here in Singapore. 19th and 20th of February are Chinese New Year holidays and Saturday and Sunday are non-working days for most of us. So yah
I am a huge fan of Berries. They are pretty, flavorful, taste amazing on cheesecakes and hold a long list of health benefits. When in season, berries are delicious on